SL Creations Ingredients for Gomoku-zushi (Sushi mixed with ingredients) Japan Imported 170g 1bag

Name: SL Creations Ingredients for Gomoku-zushi (Sushi mixed with ingredients) Japan Imported 170g 1bag
Brand: SL Creations/エスエル・クリエーションズ
SKU: GSSSUG017A
Price: 59.00 HKD
Availability: OutOfStock

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HK$59.00

Out of stock

SKU

GSSSUG017A

Product Overview

Product does not add any food additives in the production process, and the production of raw materials used without additives.
After thawing, you can make gomoku-zushi easily by mixing the bag of ingredients with sushi rice. Use one bag for 2 cups (1 cup = 180 ml) of uncooked rice.
Made and Imported from Japan
Country of Origin：Japan
Origin of Ingredients：Burdock root (Hokkaido, Aomori and others, Japan), Carrot (Hokkaido, Aomori and others, Japan), Lotus root (China)
Brand：SL Creations/エスエル・クリエーションズ
Net Content：170g (1bag)

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Products Description

Delivery Time：Delivery in 7 days

Shipping Method：Frozen Delivery

Storage Method：Frozen

How to Eat

[How to thaw] Thaw in a refrigerator. If your are in a hurry, take the inner bag out of the outer bag and thaw it under cold running water with the inner bag. [How to eat] (1) Cook 2 cups of rice a little hard, with which sushi-vinegar (40 ml) or blended vinegar (3 tablespoons of vinegar, a teaspoon of salt and 2 tablespoons of sugar) is mixed for making sushi rice. (ii) Mix the thawed ingredients for Gomoku-zushi with the sushi rice and enjoy. (Use the podded peas as garnishing.) It is more excellent to top the sushi with your favorite ingredients (shredded thin omelet, shredded laver, broiled conger eel and shrimps for sushi, etc.). Also use for Inari-zushi (sushi stuffed in a bag of Aburage).

Ingredients for Gomoku-zushi (Sushi mixed with ingredients)

Products Details

More Information
Ingredients	Burdock root, Carrot, Lotus root, Podded pea, Soy sauce, Dried gourd shaving, Deep-fried tofu puff, Koya-dofu (frozen and dried tofu), Sugar, Fermented rice seasoning, Dried shitake mushroom, Yeast extract
Net Content	170g (1bag)
Shelf Life	12months
Storage Method	In a freezer
Unit Description	1bag
Allergen	Wheat, Soybeans
Place Of Origin	Burdock root (Hokkaido, Aomori and others, Japan), Carrot (Hokkaido, Aomori and others, Japan), Lotus root (China)
Usage	[How to thaw] Thaw in a refrigerator. If your are in a hurry, take the inner bag out of the outer bag and thaw it under cold running water with the inner bag. [How to eat] (1) Cook 2 cups of rice a little hard, with which sushi-vinegar (40 ml) or blended vinegar (3 tablespoons of vinegar, a teaspoon of salt and 2 tablespoons of sugar) is mixed for making sushi rice. (ii) Mix the thawed ingredients for Gomoku-zushi with the sushi rice and enjoy. (Use the podded peas as garnishing.) It is more excellent to top the sushi with your favorite ingredients (shredded thin omelet, shredded laver, broiled conger eel and shrimps for sushi, etc.). Also use for Inari-zushi (sushi stuffed in a bag of Aburage).
Brand	SL Creations/エスエル・クリエーションズ