Z's MENU 佛羅倫斯牛肝菌意式燴飯 日本進口 514g
HK$182.00
有貨
SKU
GSSZSM006A
產品總覽
- 在製造產品的過程中，不會使用化學合成添加劑，例如鮮味 (化學)調味料。
- 選用最適合燴飯的白米，加入香氣撲鼻的牛肝菌高湯和濃厚的牛肝菌醬。輕鬆加熱便可享用到香氣撲鼻的餐廳級牛肝菌意大利燴飯。
- 輕鬆加熱便可享用到香氣撲鼻的牛肝菌意大利燴飯。
- 日本製原裝進口
- 原產國：日本
- 原材料產地：牛肝菌（意大利）、精米（長野縣）
- 品牌：Z's MENU
- 淨含量：514g（意大利米120g、牛肝菌醬90g、牛肝菌清湯300g、巴馬臣芝士4g）
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Products Description
送貨日期：7日內送達
運輸方式：冷凍配送
保存方法：冷凍
食用方法
1.意大利米、牛肝菌清湯及牛肝菌醬用流水解凍。2.解凍後牛肝菌清湯用平底鑊加熱，沸騰後加入意大利米用中火煮沸，直至將湯汁全部被意大利米吸收。（約５～７分鐘）3.將②熄火，加入已解凍的牛肝菌醬再一同拌勻加熱，加熱後上碟。可按個人喜好加入巴馬臣芝士。
Products Details
| 成分 | 【牛肝菌清湯】牛肝菌（意大利）、醬油、鹽、香辛料【意大利米】精米（長野縣）、白葡萄酒、洋蔥、橄欖油【牛肝菌醬】 牛肝菌（意大利）、多蜜醬汁［蔬菜（洋蔥、紅蘿蔔、西芹）、牛肉、雞湯、濃縮番茄、砂糖］、忌廉、巴馬臣芝士、橄欖油、牛油、瑪薩拉酒、大蒜油（大蒜、橄欖油）、鹽、醬油、雪利醋、明膠、香辛料【巴馬臣芝士】 天然芝士、鹽 |
|---|---|
| 淨含量 | 514g（意大利米120g、牛肝菌醬90g、牛肝菌清湯300g、巴馬臣芝士4g） |
| 保質期 | 12個月 |
| 保存方法 | 冷凍 |
| 單位說明 | 1包 |
| 過敏原 | 奶類、小麥、牛肉、大豆、雞肉、明膠 |
| 原材料產地 | 牛肝菌（意大利）、精米（長野縣） |
| 用法 | 1.意大利米、牛肝菌清湯及牛肝菌醬用流水解凍。2.解凍後牛肝菌清湯用平底鑊加熱，沸騰後加入意大利米用中火煮沸，直至將湯汁全部被意大利米吸收。（約５～７分鐘）3.將②熄火，加入已解凍的牛肝菌醬再一同拌勻加熱，加熱後上碟。可按個人喜好加入巴馬臣芝士。 |
| 品牌 | Z's MENU |
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