SL Creations Diced Sweet Potato (with Sesame Seeds) Japan Imported 300g about 40 pieces

Rating:
96% of 100
HK$69.00
In stock
SKU
GSSSUG015A

Product Overview

  • Product does not add any food additives in the production process, and the production of raw materials used without additives.
  • Bite-sized Beniharuka sweet potatoes dressed with aromatic and crisp sesame seeds.
  • It cuts Beni Haruka into bite-sized pieces, wraps the candy in it, and then wraps it up in a savory texture. ②It is cut into dice type, you can use it as a dessert if you put it in the bento box while frozen. After thawing at room temperature, please enjoy as it is. ③ It is frozen separately, you can take out the required amount and use it.
  • Made and Imported from Japan
  • Country of Origin:Japan
  • Origin of Ingredients:Sweet potatoes (Japan)
  • Brand:SL Creations/エスエル・クリエーションズ
  • Net Content:300 g (about 40 pieces)
Products Description

Delivery Time:Delivery in 7 days
Shipping Method:Frozen Delivery
Storage Method:Frozen

Cooking Method 1
Defrost at room temperature
Cooking Method 2
Microwave
How to Eat
Enjoy after thawing at room temperature. (20 to 30 minutes) Put the frozen diced potatoes on a plate, and microwave them without using plastic wrap for about the period of time as follows: (500 W) One minute and 20 seconds for 100 g, 2 minutes for 300 g; (600 W) 1 minute for 100 g, 1 ½ minutes for 300 g.

Diced Sweet Potato (with Sesame Seeds)
Products Details
More Information
Shelf Life12months
Net Content300 g (about 40 pieces)
IngredientsSweet potato(Japan/Beni Haruka), Sugar, Sesame seeds, Rape-seed oil, Soybean oil
Storage MethodIn a freezer
Unit Description40 pieces
BrandSL Creations/エスエル・クリエーションズ
AllergenSoybean, Sesame
Place Of OriginSweet potatoes (Japan)
UsageEnjoy after thawing at room temperature. (20 to 30 minutes) Put the frozen diced potatoes on a plate, and microwave them without using plastic wrap for about the period of time as follows: (500 W) One minute and 20 seconds for 100 g, 2 minutes for 300 g; (600 W) 1 minute for 100 g, 1 ½ minutes for 300 g.
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