HK$33.00
In stock
SKU
7VESUG008A
Product Overview
- Product does not add any food additives in the production process, and the production of raw materials used without additives.
- A typical mix for vegetable miso soup, kenchinjiru. Taro, Chinese radish, shiitake mushroom, burdock, carrots can be cooked with pork to make butajiru as well.
- Made and Imported from Japan
- Country of Origin:China
- Origin of Ingredients:5 vegetables (China)
- Brand:SL Creations/エスエル・クリエーションズ
- Net Content:250 g
Products Description
Delivery Time:Delivery in 7 days
Shipping Method:Frozen Delivery
Storage Method:Frozen
How to Eat
Take out the amount you need for use. It can be used for kenchinjiru, miso soup or butajiru. Kenchinjiru - Stir fry the frozen mix and pre-boiled konyaku with sesame oil, add dashi, then heat. Adjust the taste with salt, soy sauce, rice wine, etc. Add tofu at the end.
Products Details
Shelf Life | 24months |
---|---|
Net Content | 250 g |
Ingredients | Chinese radish, taro, burdock, carrots, shiitake mushroom |
Storage Method | In a freezer |
Unit Description | 1bag |
Brand | SL Creations/エスエル・クリエーションズ |
Allergen | no specific allergen |
Place Of Origin | 5 vegetables (China) |
Usage | Take out the amount you need for use. It can be used for kenchinjiru, miso soup or butajiru. Kenchinjiru - Stir fry the frozen mix and pre-boiled konyaku with sesame oil, add dashi, then heat. Adjust the taste with salt, soy sauce, rice wine, etc. Add tofu at the end. |
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